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This omelet recipe is a great way to use leftover taco meat.

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Directions

Makes: 1 servings

Step 1

Preheat oven to 350 F. In a medium bowl, whisk egg and egg white.

Ingredients:

1 Egg

1 Egg White

Step 2

Stir in broccoli, red bell pepper, taco meat and shredded cheddar.

Ingredients:

1⁄4 cup Broccoli, chopped

1⁄4 cup Red Bell Pepper, diced

1⁄4 cup Taco Meat, cooked

2 tablespoons Shredded Cheddar Cheese

Step 3

Mist 1 oven-safe 8-oz dish with olive oil cooking spray. Add mixture to dish and bake until set, 12 to 15 minutes.

Ingredients:

Olive Oil Cooking Spray