Any time we get invited to a BBQ, this is ALWAYS the side dish I bring! Usually everyone can pick around what they don’t like and enjoy the rest. For my kids, it’s the red bell peppers. This is such a versatile recipe – use whatever veggies you have on hand! I always like to cut up some cheese sticks for some added protein. You can use whatever noodles you have on hand, however, the Ronzoni Garden Delight is my favorite. Want to add in more of a fiber punch? Add in a can of beans, rinsed. What are your favorite veggies to add to a pasta salad? We can’t go without cucumber and bell peppers and never leave out the olives! They add the perfect amount of saltiness.